Example Itinerary Vegetarian Cookery course Vegetarian dishes to wow you friendsat dinner parties. Tricks of the trade, forward preparation, timing, portion size & spending more time with your guests.
DAY 1 Saturday Arrive, relax, kick off your shoes, have a drink & settle in. Evening aperitifs and welcome dinner, with an overview of the course
Apéritifs & grignotages
Tarte aux Epinnards et Cepes
et bien sûr du vin
DAY 2 Sunday Help yourself to; Continental breakfast/ Croissants, house Jam, Tea, Coffee Juice, etc…. A visit to Issigeac one of Frances prettiest markets Afternoon
Preparation Quick Knife skills just to check you’re not going to injure yourselves. Onions, Diced Carrot, Tomato Concasse, Mushrooms, Celery Vegetable Stock Pistou and creating an easy meal for another day. Frangipan & Prune & Armagnac Tart,Canapés
Late Lazy French Sunday Lunch / Dinner French Sunday lunches are celebrated for the way people take their time to enjoy multiple courses of food accompanied by good wine and good conversation. We start with aperitifs and canapés, followed by whatever is in season. Cheese follows and a typically Ice Cream.
Example Lazy Sunday Lunch
Apéritifs & grignotages
Croustarde aux Blette
DAY 3 Monday A visit to Duras For lunch Fresh Goats Cheese from Shepherdess Stephanie just 2 km from the house
Afternoon Prep; Red wine Poached Eggs, Sformato Potato Cake, Mushroom Sauce, Herb & LemonMayonnaise, Vanilla poached Pears, clotted Cream
Apéritifs & grignotages,
Tarte aux pruneaux et à l’Armagnac
DAY 4 Tuesday
Help yourself to; Continental breakfast/ Croissants, house Jam, Tea, Coffee Juice, etc…. Feedback about course and information on further more advanced courses. Relax and pack and any questions. Sad goodbyes and depart for airport.
5 nights’ accommodation in a room with super king size bed, Egyptian cotton bed linen, flat screen TV English channels, en-suite bathroom with walk in showers;
All meals breakfast, nibbles, lunch & dinner. Coffee, tea, biscuits and cakes All ingredients for the cookery course
All aperitifs & wine with meals. 2/3 days cookery classes
Bergerac airport pick up
The price per person starts at £825.00
10% discount for 2 people sharing a room.
3-6 persons on each course
What’s not included?
Bergerac is the preferred airport. We are 35 minutes from Bergerac airport & 80-100 minutes from Bordeaux.