Example Itinerary Vegetarian Gourmet Weekend Indulgent Vegetarian dishes with a French twist that you can wow your friends at your dinner parties. Tricks of the trade, forward preparation, timing, portion size & spending more time with your guests.
DAY 1 Saturday After we pick you up at Bergerac Airport followed by the short 35km trip to our house Les Caulins you can relax, kick off your shoes, have a drink & settle in. We meet at 7pm in the evening for aperitifs and welcome dinner.
Apéritifs & grignotages
Tarte aux Epinnards et Cepes
et bien sûr du vin
DAY 2 Sunday Help yourself to; Continental breakfast/ Croissants, house Jam, Tea, Coffee Juice, etc…. A visit to Issigeac one of Frances prettiest markets. We will pick up the freshest of ingredients, have a relaxing wander around the stalland have coffee in one of the cafés.
Back at the house to relax by the pool or on the shady terrace or, if you prefer a quick cookery lesson with Emma.
Late Lazy French Sunday Lunch / Dinner French Sunday lunches are celebrated for the way people take their time to enjoy multiple courses of food accompanied by good wine and good conversation. We start with aperitifs and canapés, followed by whatever is in season. Cheese follows and a typically Ice Cream.
Example Lazy Sunday Lunch
Apéritifs & grignotages
Croustarde aux Blette
DAY 3 Monday A visit to Duras For lunch Fresh Goats Cheese from Shepherdess Stephanie just 2 km from the house and a relaxing afternoon, vineyard visit for a relaxed wine tasting.
Apéritifs & grignotages,
Lentils aux Créme
Tarte aux pruneaux et à l’Armagnac
DAY 4 Tuesday
Help yourself to; Continental breakfast/ Croissants, house Jam, Tea, Coffee Juice, etc….
We can visit the famous Maison Guinget a famous chocolate factory and shop. A great palace to buy gifts or beautiful chocolate to make your own amazing chocolate desserts. Return to the house for a light lunch. Relax and pack and any questions. Sad goodbyes and depart for airport.
3 nights’ accommodation in a room with super king size bed, Egyptian cotton bed linen, flat screen TV English channels, en-suite bathroom with walk in showers;
All meals breakfast, nibbles, lunch & dinner.
Coffee, tea, biscuits and cakes
All ingredients for the cookery course
All aperitifs & wine with meals.
Bergerac airport pick up
The price per person starts at £395.00
10% discount for 2 people sharing a room.
3-6 persons on each course
What’s not included?
Flights not included. Bergerac is the airport that we pick up at.
We are 35 minutes from Bergerac airport & 80-100 minutes from Bordeaux.
We can arrange Bordeaux airport taxi, English driver, payed locally